Rajasthani food extravaganza at Novotel Hyderabad Airport
The dinner would be held at Food Exchange, the hotel's signature restaurant and promises to take your tastebuds on a magnificent journey of exquisite flavours of Rajasthan
HYDERABAD: Get ready to indulge in a delightful culinary journey from the streets of Rajasthan, as the Novotel Hyderabad Airport hosts a Rajasthani Food Festival every Saturday, beginning on May 13 and ending on June 3,2023.
The dinner would be held at Food Exchange, the hotel's signature restaurant and promises to take your tastebuds on a magnificent journey of exquisite flavours of Rajasthan.
Crafted with meticulous care by the hotel's team of culinary experts, under the guidance of Executive Chef Varun, the food festival unveils an exquisite tapestry of Rajasthani gastronomy. Indulge in the captivating allure of Rajasthan's culinary heritage as you succumb to a fiery symphony of spices with Laal Maas. Delight your palate with the irresistible Dal Bati Churma, Gulabi Paneer Kebab, Chicken Malai Biryani and delectable desserts. But the excitement doesn’t end here!
In addition to these delicacies, the menu would also feature a diverse selection of other dishes, such as Gatte ki Sabzi, Safed Chawal, Dahi Bada, Kesar Murgh, Raj Kachori, Palak Tuvaar Dal, Mix Veg Jaipuri and Ker Sangri to savor with accompaniments like Garlic Chutney, Mint Chutney and more. Complementing this magnificent arrangement, the dinner would also feature an assortment of main courses and side dishes that will leave you for wanting more.
