Taste of Kerala: Restaurants in Hyderabad to enjoy Onam Sadhya with a twist

HYDERABAD: The air is filled with the sound of music and laughter as people gather to celebrate Onam, the harvest festival of Kerala. In Hyderabad, the Malayali community comes together to mark the occasion with a variety of events, including pookalams, cultural performances, and Onam feasts.

One of the highlights of Onam is the Onam Sadhya, a vegetarian feast that consists of over 20 different dishes. The dishes are made with rice, vegetables, and spices, and are arranged on a banana leaf in a traditional manner.

The Onam Sadhya served at restaurants in Hyderabad is typically a more elaborate affair than the one that is served at home. In addition to the traditional dishes, restaurants often add a few modern twists, such as using heirloom rice varieties or incorporating fusion flavours.

Here are some of the restaurants in Hyderabad that are offering Onam Sadhya:

Dakshin: This restaurant offers a traditional Onam Sadhya buffet. The buffet includes over 20 dishes, including all of the classics such as payasam, puttu, idli, and sambar.

Simply South: This restaurant offers a modern take on Onam Sadhya. The dishes are made with heirloom rice varieties and incorporate fusion flavors, such as tandoori roasted vegetables and Kerala-style biryani.

Akson: This restaurant offers a budget-friendly Onam Sadhya. The buffet includes all of the essential dishes, but it is a smaller selection than some of the other restaurants.

Mahamudra by Isha Life: This restaurant offers an Onam Sadhya buffet with a twist. The dishes are prepared using ayurvedic principles and are designed to promote good health.

Pathemari Kerala Restaurant: This restaurant is offering a traditional Onam Sadhya buffet, with over 26 dishes. They are also offering a special Onam Thali, which is a smaller, more affordable option.

Calicut Kitchen- Taste Of Kerala: This restaurant is offering a modern take on Onam Sadhya, with dishes such as thalassery biryani and kappa biriyani. They are also offering a special Onam Thali, which is a vegetarian option.

Pink Elephant: This restaurant is offering an Onam Sadhya buffet with a twist. The dishes are inspired by the flavours of Kerala, but they are also given a modern twist. For example, the payasam is made with coconut milk and rose petals, and the sambar is made with truffles.

No matter where you choose to celebrate Onam in Hyderabad, you are sure to have a memorable experience. The festival is a time for joy and celebration, and it is a wonderful way to learn about Kerala's culture and traditions.

In addition to the restaurants mentioned above, there are many other places in Hyderabad where you can enjoy Onam Sadhya. You can also find Onam Sadhyas being offered at community centres and cultural organisations.

If you are planning to celebrate Onam in Hyderabad, be sure to do your research and find a restaurant that offers the kind of experience you are looking for. With so many options to choose from, you are sure to find the perfect place to enjoy this special festival.